Blog Feature

EatCakeBeMerry has been featured on Venessa Kaines Design blog, which celebrates all things design! I'm glad that cakes are no longer seen as just food for celebrations, but also as a unique medium for art and design. 

Blog Features

There are two more blog features for eatcakebemerry online!

eInvites is a blog for an invitation company that has an extensive array of cards, invitations, stationary, etc. that you can order online. They have great stuff!

I got an email a couple days ago from a new wedding planner in Canada.  Canada!  She also featured me on her blog at La Petite Blogger.  She had such delightful things to say on her captions for each photo. 

 

 

Lela Blog Feature

Lela New York is couture invitation and stationary studio in NYC.  They have amazing and fancy design!  Check their stuff out at Lela New York I was featured on their blog today and wanted to share the Q&A that was posted.  Find it at Lela New York Blog

Alight, flying out to Seattle for a friend's wedding!

Leaf Cake

This past weekend marked the 6th year of RWC so I got to make a small cake for the celebration.

I blew up the image of their logo which was a leaf and cut out a template as well as a base.  Filled it with raspberry preserves and vanilla buttercream.

Covered it in white fondant, then cut out a green gumpaste outline as well as letters in two different fonts.

Ok all done, ready to go get eaten!

The best part of this whole cake though??  I forgot that I left the fridge setting on HIGH max so the cake would chill faster and that evening....BOOOM there was an explosion in my fridge!  The diet Pepsi's in the back couldn't handle the cold :)  Lets just say I had to clean out every nook and cranny of the fridge that evening. 

Green Tea Coca Cola?!?!

I went to Mitsuwa (awesome japanese grocery store in Edgewater) yesterday to grab some lunch in their food court and I scanned the beverage isle to find something to quench my thirst and I saw the weirdest thing.  Green Tea Coca Cola....

I wasn't brave enough to get it because when I imagined the flavor combination in my mouth, it didn't seem so tasty.  Has anyone tried this?  I might have to go back and get it because I'm just way to curious.  Who knows I might be pleasantly surprised.  It's a pretty advertisement though!

Best Wife Ever

I recently made a cake for someone I know who wanted to treat his wife with a special cake for her birthday this year.  It was a simple and small cake that I made for their family, but it came back with so much gratitude.  As a baker, it made me so happy to know that something as simple as a cake can make a person feel special and appreciated.

I made a bunch of blossoms, large and small.  I dried them on a cookie rack so they they would maintain their cupped shape.

Then I dusted them with petal dust in various colors.